Greek Dip with Tomatoes and Feta was a hit when I took it to a party, and when we ran out of the low-carb pita bread, people just ate it with a fork!
This week for Friday Favorites I’m reminding you about this amazing Greek Dip with Tomatoes and Feta, a recipe I got from my trainer Wendy after I told her I needed an appetizer for a party that night. Wendy told me about her favorite dip, and when I went to my car after the workout, I quickly wrote the ingredients on a piece of paper. I made it with some perfect fresh garden tomatoes and when I got to the party I realized the dish I took to assemble it in was too small for the amount of ingredients, and I didn’t have nearly enough toasted pita. But not to worry! The dip that Wendy shared with me was a HUGE hit! In fact on a big table covered with more food than you can imagine, my dip was completely devoured in a few hours.
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- In reply to Nick @ GreekBoston.com. Glad you like it! by Kalyn Denny
- I can totally see how this works as both a dip and a salad! … by Nick @ GreekBoston.com
- Thanks Letty! I am so happy with it! by Kalyn Denny
- It all looks good Kalyn! congratulations on a huuuuuge job over … by Letty / Letty’s Kitchen