#Health/Fitness

Grilled Coconut Red Curry Shrimp Skewers – Skinnytaste

Grilled Coconut Red Curry Shrimp Skewers – Skinnytaste
Written by Dana Smith

Grilled Coconut Red Curry Shrimp Skewers with bell pepper and onions are so flavorful, thanks to one of my favorite pantry staples – red curry paste.

— Grilled Coconut Red Curry Shrimp Skewers Skinnytaste
Coconut Red Curry Shrimp Skewers

The shrimp in these Coconut Red Curry Shrimp Skewers marinate in cooling coconut milk, spicy red curry paste and jalapeños, and fresh garlic, ginger, and lime juice. It’s a match made in heaven for big, juicy shrimp, which get nicely charred with the veggies on the grill. Most of the prep and cook time is hands-off, leaving you time to heat your grill and enjoy the summer weather. More shrimp skewer recipes I love are these Grilled Shrimp Panzanella Skewers and Gochujang-Honey Glazed Shrimp Skewers.

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The post Coconut Red Curry Shrimp Skewers appeared first on Skinnytaste.

Read original article here: Grilled Coconut Red Curry Shrimp Skewers – Skinnytaste

Read original article here: Grilled Coconut Red Curry Shrimp Skewers – Skinnytaste



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